Eating Clean: Margherita Pizza

So good you won't believe its CLEAN!

So I set off to do my meal planning like I always do on Monday. I jumped on Pinterest and started scouring for something that sparked my interest. LOW AND BEHOLD...Margherita Pizza. I love this stuff but I thought NO WAY would I be able to eat it and call it a "clean meal". Well what do you know!? Along with some help from simplecleanfitness.com I tweaked the recipe and made it pretty darn clean (AND TASTY!) So for us 21 Day Fixers you need to mark off a Red, Green, Yellow, AND Blue for this bad boy. Trust me though, its worth it!

Ingredients:

-Whole Wheat Pizza Dough (here's the thing I didn't want to make one huge pizza so I bought personal size crusts AND its Ezekiel crusts so they are WAY healthier for you!)

-Mozzarella Cheese

-Tomato (Sliced)

-Basil Leaves

-Olive Oil

-Tomato Sauce (no sugar added)

Directions:

1. Preheat your oven to 450.

2. Spray a pan with non-stick spray and lay your dough out on it.

3. Drizzle a bit of olive oil on the dough and brush it all over the top.

4. Spread tomato sauce all over making sure you get to the edges of the crusts.

5. Sprinkle some mozzarella cheese on top of the sauce.

6. Add sliced tomatoes and torn basil leaves and then sprinkle a bit more cheese on top.

7. Bake for 10 minutes or until cheese is melted.

Super easy and super yummy!! Try it out and let me know what you think!